(11:00 a.m. to 4:00 p.m. Monday - Saturday)
Tender tips of chicken breast sautéed with fresh mushrooms in our creamy alfredo sauce, served over fettuccine.
Tender tips of chicken breast sautéed with fresh cut broccoli in our creamy alfredo sauce, served over homemade linguine.
Tender seasoned chicken breast sautéed to a golden brown, topped with our homemade tomato sauce and provolone cheese, served with a side of pasta.
Tender chicken breast lightly breaded and sauteed with fresh mushrooms and scallions, then topped with a light cheddar-provolone cheese sauce with a hint of white wine, served with a side of homemade pasta.
Tender tips of chicken breast sautéed in a white wine marinara sauce with red and green peppers, onions and mushrooms, served over homemade fettuccine.
Homemade sea shells and fresh tomatoes, tossed with rich cheeses and herbs.
Fresh breaded eggplant fried, then baked with our homemade tomato sauce, served with a side of pasta.
Large shrimp sautéed with fresh broccoli, cauliflower, zucchini and carrots in your choice of imported olive oil and fresh garlic or our creamy alfredo sauce, served over homemade linguine.
Served with your choice of a meatball or sausage.
Lasagna layered with ricotta cheese, provolone cheese and seasoned ground beef, topped with marinara sauce and meatball.
Creamy alfredo sauce tossed with homemade fettuccine.
Filled with your choice of meat or cheese.
Lunch Specials include Salad and Homemade Garlic Rolls.
Onion, tomatoes, black olives and pepperoncini over a bed
of lettuce including a bowl of your choice of homemade soup.
Provolone cheese topping additional $0.90.