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Our Menu - Veal, Chicken, Steak & Seafood

To view all menu options, select menu from list:

VEAL PARMIGIANA $14.99
Tender seasoned milk-fed veal saute d and topped with provolone cheese and our homemade tomato sauce.

VEAL CUTLET $14.79
Tender seasoned milk-fed veal, lightly breaded and sauted.

VEAL MARSALA $14.99
Tender milk-fed veal sautéed in marsala wine with mushrooms and scallions.

VEAL PICCATA $14.99
Tender milk-fed veal, lightly floured and sautéed with scallions in a lemon and white wine sauce.

SEAFOOD CAPELLINI SUPREME $15.49
A combination of blue mussels, shrimp, and sea scallops sautéed with Fresh garlic, onion, and plum tomatoes simmered in a herbed white wine sauce, served over angel capellini and topped with parmesan cheese.

BREADED FROM THE FRYER $13.99
Twelve large breaded fantail shrimp fried to perfection in our own special breading and served with side of pasta or French fries.

MUSSELS $14.99
A generous portion of blue mussels sautéed with fresh garlic and tomatoes in a lemon, herb, and white wine sauce topped with parmesan cheese and served over a bed of linguine.

SHRIMP SANTA FE $15.49
Large shrimp sautéed with fresh broccoli, cauliflower, zucchini and carrots in your choice of imported olive oil and fresh garlic or our creamy alfredo sauce, served over homemade linguine.

SEAFOOD ALFREDO $15.49
Generous amount of fresh sea scallops, crabmeat and shrimp, sautéed in our creamy alfredo sauce, over homemade fettuccine.

CAJUN PARMESAN SPICED GROUPER $15.99
Twin Mahi Mahi filets sauteed with tomatoes and capers, simmered in a lemon and herb white wine sauce with a touch of pesto, plated with seasoned angel hair pasta.

CHICKEN PARMIGIANA $13.49
Tender seasoned breast of chicken, lightlybreaded and sautéed to a golden brown, topped with our homemade tomato sauce and provolone cheese.

CHICKEN CUTLET $12.79
Seasoned breast of chicken, lightly breaded and sautéed golden brown.

CHICKEN PICCATA $13.49
Chicken breast lightly floured, and sautéed with scallions in a lemon and white wine sauce.

BRUSCHETTA CHICKEN $14.99
Tender breaded chicken breast sautéed golden brown, topped with roasted tomatoes, garlic, fresh basil, parmesan cheese, and a balsamic vinegar reduction, plated with spaghetti aglio ogio.

CHICKEN MARSALA $14.49
Chicken breast sautéed in a marsala wine with mushrooms and scallions.

CHICKEN CACCIATORE $14.49
Tender breast of chicken simmered in white wine, fresh tomato sauce with peppers, onions and  mushrooms and fresh garlic.

CHICKEN TOSCA $14.49
A tender chicken breast coated with parmesan cheese and sautéed golden brown.

 
 

SICILIAN STRIP STEAK (12 oz.) $18.99
Boneless strip steak covered with peppers, onions, mushrooms
and cheese, grilled to perfection, served with a side of pasta or french fries.

STEAK and SHRIMP $20.99
Our 12 oz. strip steak grilled to perfection ,served with fresh sautéed shrimp over linguine.

STRIP STEAK (12 oz.) $18.59
Lightly seasoned strip steak grilled to perfection, served with a side of pasta or french fries.

 
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